Hours & Location
3608 Brownsboro Road,
Louisville, KY 40207
Lunch Mon - Fri | 11 AM - 4 PM |
Dinner Mon - Fri | 4 PM - 10 PM |
Brunch Sat & Sun | 11 AM - 3 PM |
CONTEMPORARY ELEGANCE, CASUAL DINING INNOVATIVE CUISINE
Mesh blends contemporary elegance and comfort with innovative cuisine and excellent service. The original menu and unique decor make Mesh an ideal setting for business meetings, romantic evenings, or a night out with friends.
A meal at Mesh is one you won't soon forget and value you won’t believe.
Located in the St. Matthews area next to Crescent Hill Golf Course, Mesh Louisville offers creative chef-driven cuisine in an upscale setting. Originally the site of Bauer's historic restaurant, Mesh Louisville is a beautiful dining experience with menus featuring delicious and innovative food using locally sourced meats and vegetables, along with a wide variety of fresh seafood. Each dish is artfully prepared by our culinary team and served in a setting you can't forget.
Menus
Louisville Dinner
Start
-
WHITE BEAN CHICKEN CHILI
$8 - $12white cheddar | scallion | lime crema
gluten free
-
BUTTERNUT SQUASH BISQUE
$8 - $12orange crème fraîche | brown butter | crispy sage
vegetarian
-
BLUE DOG BAKERY BREAD
$9black hawaiian sea salt | whipped butter | olive oil and balsamic
vegetarian
-
KUNG PAO CALAMARI
$19hoisin slaw | pickled sweet pepper | sesame seed | scallion | chili-garlic sauce
-
BRUSSELS SPROUT DIP
$16gruyère | shallot | olive oil | crostini | bacon
-
CRAB SPINACH-ARTICHOKE DIP
$20lump crab | brown butter-panko crumble | tomato | shallot | house-fried pita chips
-
FRIED GREEN TOMATO
$14pimento cheese | crispy prosciutto | goat cheese mousse | tomato jam | mixed greens | lemon oil
-
SMOKED SALMON DIP
$15pickled onion | whole grain mustard | cornichon | grilled lemon | crispy caper | crostini
Salads
chicken +7 | salmon* +10 | filet medallions* +14 | shrimp +3 | scallop* +5-
MESH
$12mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
CAESAR*
$12romaine | brioche crouton | parmesan
-
BRUSSELS
$13butternut squash | dried cranberry | applewood bacon | goat cheese | brown butter | apple cider vinaigrette
-
MOCKINGBIRD
$21romaine | mixed greens | fried chicken | applewood bacon | tomato | red onion | carrot | smoked cheddar cheese | brioche crouton | ranch
-
BEET
$14mixed greens | goat cheese mousse | roasted yellow & red beet | pistachio | goat cheese fritter | balsamic reduction | tarragon vinaigrette | lemon oil
vegetarian
-
APPLEWOOD CHICKEN
$20mixed greens | grilled chicken | applewood bacon | blue cheese | spiced pecan | dried cranberry | cranberry-poppyseed dressing
gluten free
-
STEAK*
$246 oz. filet medallions | mixed greens | caramelized onion | carrot | prosciutto| mushroom | bleu cheese | crispy tortilla | chipotle-lime vinaigrette
Steaks
yukon mashed potato | herb butterGluten Free
-
14 OZ. PRIME RIBEYE*
$68gluten free
-
12 OZ. NY STRIP*
$45gluten free
-
10 OZ. SIRLOIN*
$32gluten free
-
8 OZ. FILET*
$58gluten free
-
STEAK ENHANCEMENTS
lobster $13
crab cake $10
bourbon au poivre $4
house steak sauce $3
bleu cheese crust $5
roasted mushroom and onions $5
Main
-
GRILLED SALMON*
$32farro | orzo | wild rice | roasted garlic | shallot | broccolini | lemon-dill cream
-
SHRIMP & GRITS
$28smoked cheddar grit cakes | toasted hazelnut | scallion | andouille sausage | espresso gastrique
-
MAHI-MAHI
$35caribbean jerk | smoked cheddar grit cake | asparagus | orange-thyme gastrique
-
SCALLOPS*
$32creamed spinach | brown butter panko | blistered tomato | crispy prosciutto
-
SHORT RIB
$34carrot-ginger purée | proscuitto | rainbow carrot | sun-dried tomato gremolata | white balsamic | demi glace
-
GUNTHORP FARMS SMOKED PORK CHOP*
$37balsamic-apple glaze | roasted root vegetable | creamy grits | brown butter-sage apple
-
CHICKEN MADEIRA
$25yukon mashed potato | wild mushroom | haricots verts | madeira cream sauce
-
BLACK HAWK FARMS BURGER*
$23white cheddar | black pepper bacon | mixed greens | tomato | pickled onion | truffle aioli | brioche bun | pommes frites
-
PAD THAI
tofu | bell pepper | carrot | broccolini | rice noodle | mushroom | peanut | cilantro | scallion | lime | sweet & spicy sauce
$22
chicken +7 | salmon* +10 | filet medallions* +14 | shrimp +3 per piece | scallop* $5 per piece
gluten free, vegan
-
FARMHOUSE PASTA
linguine | butternut squash-ricotta purée | prosciutto | kale | sun-dried tomato gremolata | crispy caper | balsamic reduction
- $24
chicken +7 | salmon* +10 | filet medallions* +14 | shrimp +3 per piece | scallop* +5 per piece
Sides
-
BROCCOLINI
$8gluten free, vegetarian
-
BRUSSELS SPROUT
$8gluten free, vegetarian
-
RAINBOW CARROT
$8gluten free, vegetarian
-
WHITE CHEDDAR GRITS
$6gluten free, vegetarian
-
ROASTED MUSHROOM
$8gluten free, vegetarian
-
SMOKED GRIT CAKES
$8vegetarian
-
BRUSSELS AU GRATIN
$8vegetarian
-
CREAMED SPINACH
$8vegetarian
-
SMOKED CHEDDAR MAC & CHEESE
$8vegetarian
-
ASPARAGUS
$8gluten free, vegetarian
-
LOBSTER MAC & CHEESE
$18 - $30
vegan
vegetarian
gluten-free
*These items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk food-borne illness. Please inform us of any allergies or concerns.
Louisville Kids
For our guest ages 12 & under
Kid’s Menu
each entrée served with choice of side-
6OZ FILET MEDALLIONS*
$18gluten free
-
CHICKEN TENDERS
$10 -
GRILLED CHICKEN BREAST
$10gluten free
-
CHEESEBURGER SLIDER
$11 -
GRILLED CHEESE
$8vegetarian
-
CAVATAPPI & MARINARA
$9
add chicken + $5
vegetarian
-
BUTTERED NOODLES
$9
add chicken + $5
vegetarian
-
MACARONI & CHEESE
$9vegetarian
Sides
-
FRENCH FRIES
vegetarian
-
FRUIT
gluten free, vegan
-
SEASONAL VEGETABLES
vegetarian
-
MASHED POTATOES
gluten free, vegetarian
-
SIDE SALAD
+ $2vegetarian
-
MAC & CHEESE
+ $4vegetarian
Mocktails
-
AXOLOTL FIZZ
$7simple syrup | lime juice | fresh raspberry | ginger beer | soda
-
CLEVER PIG
$7pineapple juice | cookie butter | club soda | grenadine
-
UNICORN DUCK
$7rosemary syrup | lime juice | lavender water | fresh blackberry | lemon soda
-
BEACH HAMMOCK
$7reál cream of coconut | pineapple juice | simple syrup
vegan
vegetarian
gluten-free
*consuming raw or undercooked foods increases the chance of food-borne illness. please inform us of any allergies or concerns.
Louisville Brunch
Start
-
BISCUITS & JAM
$9whipped butter | elderberry jam | apple butter
vegetarian
-
WHITE BEAN CHICKEN CHILI
$8 - $12white cheddar | scallion | lime crema
gluten free
-
BUTTERNUT SQUASH BISQUE
$8 - $12orange crème fraîche | brown butter | crispy sage
vegetarian
-
BLUE DOG BAKERY BREAD
$9black hawaiian sea salt | whipped butter | olive oil and balsamic
vegetarian
-
BRUSSELS SPROUT DIP
$16gruyère | shallot | olive oil | crostini | bacon
-
KUNG PAO CALAMARI
$19hoisin slaw | pickled sweet pepper | sesame seed | scallion | chili-garlic sauce
-
FRIED GREEN TOMATO
$14pimento cheese | crispy prosciutto | goat cheese mousse | tomato jam | mixed greens | lemon oil
-
SMOKED SALMON DIP
$15pickled onion | whole grain mustard | cornichon | grilled lemon | crispy caper | crostini
Salad
chicken +7 | salmon* +10 | fillet medallions* +14 | shrimp +3 | scallop* +5-
MESH
$12mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
CAESAR*
$12romaine | brioche crouton | parmesan
-
BRUSSELS
$13butternut squash | dried cranberry | applewood bacon | goat cheese | brown butter | apple cider vinaigrette
-
MOCKINGBIRD
$21romaine | mixed greens | fried chicken | applewood bacon | tomato | red onion | carrot | smoked cheddar cheese | brioche crouton | ranch
-
BEET
$14mixed greens | goat cheese mousse | roasted yellow & red beet | pistachio | goat cheese fritter | balsamic reduction | tarragon vinaigrette | lemon oil
vegetarian
-
APPLEWOOD CHICKEN
$20mixed greens | grilled chicken | applewood bacon | bleu cheese | spiced pecan | dried cranberry | cranberry-poppyseed dressing
gluten free
-
STEAK*
$246 oz. filet medallions | mixed greens | caramelized onion | carrot | prosciutto | mushroom | bleu cheese | crispy tortilla | chipotle-lime vinaigrette
Brunch
-
CRAB BENEDICT*
$19fried green tomato | crab cakes | poached eggs | hollandaise | fresh fruit
-
STEAK & EGGS*
$276 oz. filet medallions | eggs | breakfast tots | scallion | hollandaise | blue dog toast
-
SHRIMP & GRITS*
$23smoked cheddar grit cakes | andouille sausage | espresso gastrique | toasted hazelnut | scallion | sunny-side egg
-
CHICKEN HOT BROWN
$20applewood bacon | gruyère mornay | tomato | scallion | parmesan brioche | breakfast tots
-
BYO OMELETTE
three farm eggs, choice of three ingredients served with breakfast tots & blue dog toast
$16
applewood smoked bacon | andouille sausage | goat cheese | white cheddar | avocado | each additional +2
spinach | bell pepper | caramelized onion | cherry tomato | roasted mushroom | each additional +1
Sandwich
Served with pommes frites, sweet potato fries, breakfast tots or fruit-
SHORT RIB GRILLED CHEESE
$17parmesan | white cheddar | gruyère | sweet red onion jam | sourdough
-
BLACK HAWK FARMS BURGER*
$23white cheddar | applewood bacon | lettuce | tomato | onion | pickle | sunny-side egg | garlic aioli | brioche bun | breakfast tots
-
FRIED PORK LOIN
$21romaine | tomato | red onion | rosemary-dijon aioli | pickle | haogie roll
-
BLT
pimento cheese | fried green tomato | lettuce | applewood bacon | sourdough
- $16
add egg $2.50
-
CHICKEN SALAD
$16lettuce | tomato | onion | dried cranberry | multi-grain bread
-
Blackened Chicken
$18avocado | applewood bacon | pickled onion | lettuce | white cheddar | mayonnaise | brioche bun
Side
-
APPLEWOOD BACON
$5gluten free
-
BREAKFAST TOTS
$5vegetarian
-
TOAST
$4wheat or sourdough
vegetarian
-
WHITE CHEDDAR GRITS
$6gluten free, vegetarian
-
TWO EGGS*
$5gluten free
-
SEASONAL FRUIT
$4gluten free, vegetarian
-
POMMES FRITES
$6vegetarian
-
BRUSSEL SPROUT
$8gluten free, vegetarian
-
LOBSTER MAC & CHEESE
$18 - $30
vegan
vegetarian
gluten-free
*These items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk food-borne illness. Please inform us of any allergies or concerns.
Wine by The Glass
Red
-
ARGYLE "BLOOMHOUSE" PINOT NOIR
Willamette Valley, OR 2022
$14
$54
-
ALEXANDER VALLEY MERLOT
Alexander Valley, California 2020
$14
$54
-
TRIVENTO "GOLDEN RESERVE" MALBEC
Mendoza, Argentina 2020
$13
$50
-
BABYLONSTOREN SHIRAZ
Simondium, South Africa 2019
$16
$62
-
HESS "MAVERICK RANCH" CABERNET SAUVIGNON
Paso Robles, California 2021
$16
$62
-
OBERON CABERNET SAUVIGNON
Napa Valley, California 2021
$19
$74
-
KLINKER BRICK OLD VINE ZINFANDEL
Lodi, California 2018
$16
$62
Sparkling
-
MICHELE CHIARLO “NIVOLE” MOSCATO
Asti, Italy 2021
$13
$65
-
BISOL "JEIO" PROSECCO
Veneto, Italy NV
$11
$55
-
ALBERT BICHOT CREMANT DE BOURGOGNE ROSÉ
Burgundy, France NV
$12
$58
White and Rosé
-
CAMPUGET ROSÉ
Costièrs de Nimes, France NV
$11
$42
-
BOLLINI PINOT GRIGIO
Vigneti Delle Doloniti 2021
$11
$42
-
FRENZY SAUVIGNON BLANC
New Zealand 2022
$11
$42
-
MORGAN "METALLICO" CHARDONNAY
Monterey, California 2021
$14
$52
-
SONOMA CUTRER CHARDONNAY
Sonoma County, California 2022
$16
$62
-
DR. LOOSEN RIESLING
Mosel, Germany 2022
$11
$42
Beer
Bottles
-
MICHELOB ULTRA
$6 -
BUD LIGHT
$6 -
BUDWEISER
$6 -
COORS LIGHT
$6 -
CZECHVAR LAGER
$7 -
GUINNESS PUB CAN
$8 -
KENTUCKY BOURBON BARREL ALE
$11 -
MILLER LITE
$6 -
MODELO ESPECIAL
$7 -
STELLA ARTOIS
$7 -
WEIHENSTEPHANER HEFEWEISSBIER
$9 -
YUENGLING LAGER
$7 -
HEINEKEN 0.0 N/A
$7
Draft
ask your server for current selectionsCocktails
Brunch
-
MIMOSA
$7 -
MESH BELLINI
$7 -
MAKER'S MARK BLOODY MARY
$6
Signature
-
OLD TIMER
$15old forester bourbon | artez arvani | black walnut bitters | orange zest
-
PEACH PIT
$15maker's mark bourbon | giffard peche de vigne | honey simple | lemon juice | mint
-
KENTUCKY REDWOOD
$15woodford reserve | rivulet | brown sugar simple | walnut bitters
-
BLACK BARREL MANHATTAN
$18elijah craig small batch | amaro averna | barrel aged bitters | orange bitters | smoked tableside
-
MESH SPRING SELTZERS
$15choice of grey goose essence flavors | strawberry lemongrass | peach rosemary | watermelon basil vodka | elderflower liqueur | simple | lemon juice | club soda | fresh fruit
-
BLOOD ORANGE MARGARITA
$14hermosa organic blanco tequila | solerno | lime | blue agave nectar
-
ROSEMARY GIMLET
$15the botanist gin or tito’s handmade vodka | rosemary syrup | lime juice | simple syrup
-
BLUEBERRY LEMON DROP
$15blueberry stoli | triple sec | lemon juice | simple syrup | sugar rim
-
MESH SPRING SANGRIA
$15choice of white or red wine | giffard pamplemousse | brandy | orange juice | lemon juice | tres agaves
-
PAMPLE-MULE
$14tito's handmade vodka | giffard pamplemousse | grapefruit juice | ginger beer
-
MESH 75
$17nolet’s | lemon juice | simple syrup | sparkling rosé
Spirit - Free
-
AXOLOTL FIZZ
$7simple syrup | lime juice | fresh raspberry | ginger beer | soda
-
CLEVER PIG
$7pineapple juice | cookie butter | club soda | grenadine
-
UNICORN DUCK
$7rosemary syrup | lime juice | lavender water | fresh blackberry | lemon soda
-
BEACH HAMMOCK
$7reál cream of coconut | pineapple juice | simple syrup
BECOME A VIP
Enjoy delicious meals and earn rewards while you’re at it!
Enroll with your server or online at CRGDining.com/VIP
Private Dining Menu
Appetizer Buffet
Buffet will be open for two hours of service. Buffet food is not permitted to-go.$49 per person | Add an additional menu item $5 per person
Cold Appetizers
Choose Two-
CHILLED SHRIMP
cocktail sauce | fresh lemon
gluten free
-
FRESH BRUSCHETTA
roma tomato | shallot | basil | balsamic reduction | goat cheese | toast points
vegetarian
-
SMOKED DEVILED EGGS
bacon | smoked paprika | scallion
gluten free
-
SMOKED DEVILED EGGS
bacon | smoked paprika | scallion
gluten free
-
CAESAR SALAD*
romaine | brioche crouton | parmesan
-
MESH SALAD
mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
APPLEWOOD SALAD
mixed greens | applewood bacon | bleu cheese | dried cranberry | spiced pecan | cranberry-poppyseed dressing
gluten free
Hot Appetizers
Choose Three-
MEATBALLS
veal | pork | sweet & sour sauce | onion & pepper | sesame | scallion
-
SHORT RIB
horseradish cream | pickled red onion | basil oil | crostini
-
RAVIOLI
marinara | parmesan | scallion | garlic bread
vegetarian
-
CRAB CAKE
creamy fregula | butternut squash | swiss chard | brown butter | harissa aioli
-
KUNG PAO CALAMARI
hoisin slaw | kung pao sauce | sesame | scallion
-
CHICKEN SATAY
thai peanut sauce | sesame | scallion
gluten free
-
CHICKEN TENDERS
ranch dipping sauce | honey mustard | ketchup
-
MINI HOT BROWNS
roasted turkey | marinated tomato | bacon | mornay sauce | scallion | sourdough
-
SPANAKOPITA
spinach | feta | tzatziki sauce | phyllo
vegetarian
Platters & Dips
Choose Two-
VEGETABLE
ranch dip
gluten free, vegetarian
-
FRUIT
sweet cream cheese dip
gluten free, vegetarian
-
SMOKED SALMON DIP
toast points
-
PIMENTO CHEESE DIP
toast points
-
SPINACH-ARTICHOKE DIP
pita chip
Miniature Desserts
Included chef’s choicePlated Package One
Your selected menu will be printed and ready upon your arrival.Package price includes non-alcoholic beverages. $55 per person | Add Bread Service +$3 per person
Salads
Choose One-
CAESAR SALAD*
romaine | brioche crouton | parmesan
-
MESH SALAD
mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
GARDEN SALAD
romaine | cucumber | carrot | shredded cheese | tomato | crouton | ranch dressing
vegetarian
Entrees
Choose ThreeOffer the option for your guests to add 3 shrimp or 1 crab cake, +$10 per person
-
CHICKEN MADEIRA
yukon mashed potatoes | wild mushroom | haricots verts | madeira cream
-
STEAK FRITES*
10 oz. sirloin | herb butter | pommes frites | garlic aioli
-
GRILLED SALMON*
farro | orzo | wild rice | roasted garlic | shallot | broccolini | lemon-dill cream
-
FARMHOUSE PASTA
linguine | butternut squash-ricotta purée | kale | sun-dried tomato gremolata | crispy caper | balsamic reduction
vegetarian
-
PAD THAI
tofu | bell pepper | broccolini | carrot | rice noodle | mushroom | sweet & spicy sauce | peanut | cilantro | scallion | lime
gluten free, vegan
Desserts
Choose One-
TRIPLE CHOCOLATE TERRINE
chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
ORANGE-BROWN SUGAR CHEESECAKE
vanilla bean whipped cream | elderberry jam | orange supreme
vegetarian
Plated Package Two
Your selected menu will be printed and ready upon your arrival.Package price includes non-alcoholic beverages.
$65 per person | Add Bread Service +$3 per person
Appetizers
Choose Two | Served Family-Style-
MEATBALLS
veal | pork | sweet & sour sauce | onion & pepper | sesame | scallion
-
RAVIOLI
marinara | parmesan | scallion | garlic bread
vegetarian
-
KUNG PAO CALAMARI
hoisin slaw | kung pao sauce | sesame | scallion
-
SHORT RIB
horseradish cream | pickled red onion | basil oil | crostini
Salads
Choose One-
CAESAR SALAD*
romaine | brioche crouton | parmesan
-
MESH SALAD
mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
GARDEN SALAD
romaine | cucumber | carrot | shredded cheese | tomato | crouton | ranch dressing
vegetarian
Entrees
Choose ThreeOffer the option for your guests to add 3 shrimp or 1 crab cake, +$10 per person
-
PAD THAI
tofu | bell pepper | broccolini | carrot | rice noodle | mushroom | sweet & spicy sauce | peanut | cilantro | scallion | lime
gluten free, vegan
-
12 OZ. NY STRIP*
yukon mashed potato | broccolini | demi glace
gluten free
-
CHICKEN MADEIRA
yukon mashed potatoes | wild mushroom | haricots verts | madeira cream
-
GRILLED SALMON*
farro | orzo | wild rice | roasted garlic | shallot | broccolini | lemon-dill cream
Desserts
Choose One-
TRIPLE CHOCOLATE TERRINE
chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
ORANGE-BROWN SUGAR CHEESECAKE
vanilla bean whipped cream | elderberry jam | orange supreme
vegetarian
Plated Package Three
Your selected menu will be printed and ready upon your arrival.Package price includes non-alcoholic beverages.
$75 per person | Add Bread Service +$3 per person
Appetizers
Choose Two | Served Family-Style-
CHILLED SHRIMP
cocktail sauce | fresh lemon
gluten free
-
MEATBALLS
veal | pork | sweet & sour sauce | onion & pepper | sesame | scallion
-
RAVIOLI
marinara | parmesan | scallion | garlic bread
vegetarian
-
KUNG PAO CALAMARI
hoisin slaw | kung pao sauce | sesame | scallion
-
SHORT RIB
horseradish cream | pickled red onion | basil oil | crostini
Salads
Choose One-
CAESAR SALAD*
romaine | brioche crouton | parmesan
-
MESH SALAD
mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
GARDEN SALAD
romaine | cucumber | carrot | shredded cheese | tomato | crouton | ranch dressing
vegetarian
Entrees
Choose FourOffer the option for your guests to add 3 shrimp or 1 crab cake, +$10 per person
-
8 OZ. FILET MIGNON*
+ $10asparagus | rainbow carrot | herb butter
gluten free
-
GRILLED SALMON*
farro | orzo | wild rice | roasted garlic | shallot | broccolini | lemon-dill cream
-
BRAISED SHORT RIB
carrot-ginger purée | crispy prosciutto | rainbow carrots | sun-dried tomato gremolata | white balsamic | demi glace
-
PAD THAI
tofu | bell pepper | broccolini | carrot | rice noodle | mushroom | sweet & spicy sauce | peanut | cilantro | scallion | lime
gluten free, vegan
-
MAHI-MAHI
caribbean jerk | smoked cheddar grit cakes | asparagus | orange-thyme gastrique
-
CHICKEN MADEIRA
yukon mashed potatoes | wild mushroom | haricots verts | madeira cream
-
FARMHOUSE PASTA
linguine | butternut squash-ricotta purée | kale | sun-dried tomato gremolata | crispy caper | balsamic reduction
Desserts
Choose One-
TRIPLE CHOCOLATE TERRINE
chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
ORANGE-BROWN SUGAR CHEESECAKE
vanilla bean whipped cream | elderberry jam | orange supreme
vegetarian
Platinum Package
Your selected menu will be printed and ready upon your arrival.Package price includes non-alcoholic beverages.
$95 per person | Add Bread Service +$3 per person
Appetizers
Choose Three | Served Family-Style-
CHILLED SHRIMP
cocktail sauce | fresh lemon
gluten free
-
MEATBALLS
veal | pork | sweet & sour sauce | onion & pepper | sesame | scallion
-
RAVIOLI
marinara | parmesan | scallion | garlic bread
vegetarian
-
KUNG PAO CALAMARI
hoisin slaw | kung pao sauce | sesame | scallion
-
SHORT RIB
horseradish cream | pickled red onion | basil oil | crostini
-
SPANAKOPITA
spinach | feta | tzatziki sauce | phyllo
vegetarian
-
CRAB CAKE
creamy fregula | butternut squash | swiss chard | brown butter | harissa aioli
Salads
Choose One-
APPLEWOOD SALAD
mixed greens | applewood bacon | bleu cheese | dried cranberry | spiced pecan | cranberry-poppyseed dressing
gluten free
-
MESH SALAD
mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
GARDEN SALAD
romaine | cucumber | carrot | shredded cheese | tomato | crouton | ranch dressing
vegetarian
Entrees
Choose FiveOffer the option for your guest to add 3 shrimp or 1 crab cake, +$10 per person
-
8 OZ. FILET MIGNON*
+ $10asparagus | rainbow carrot | herb butter
gluten free
-
14 OZ. PRIME RIBEYE
+ $10yukon mashed potatoes | haricot verts | bourbon au poivre cream
-
12 OZ. NY STRIP SURF & TURF*
yukon mashed potatoes | broccolini | crab cake | demi glace
-
GRILLED SALMON*
farro | orzo | wild rice | roasted garlic | shallot | broccolini | lemon-dill cream
-
BRAISED SHORT RIB
carrot-ginger purée | crispy prosciutto | rainbow carrots | sun-dried tomato gremolata | white balsamic | demi glace
-
MAHI-MAHI
caribbean jerk | smoked cheddar grit cakes | asparagus | orange-thyme gastrique
Desserts
Choose One-
TRIPLE CHOCOLATE TERRINE
chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
ORANGE-BROWN SUGAR CHEESECAKE
vanilla bean whipped cream | elderberry jam | orange supreme
vegetarian
-
PEANUT BUTTER CREME PIE
chocolate cookie crust | peanut butter mousse | reese’s crumble | chocolate syrup | whipped cream
vegetarian
Lunch Package
Your selected menu will be printed and ready upon your arrival. Package price includes non-alcoholic beverages. Available Monday – Friday until 2pm $22 per person | Add Bread Service +$3 per personEntrees
Choose Four-
APPLEWOOD SALAD
mixed greens | applewood bacon | bleu cheese | dried cranberry | spiced pecan | cranberry-poppyseed dressing
gluten free
-
BLACK HAWK FARMS BURGER
white cheddar | applewood bacon | lettuce | tomato | onion | pickle | garlic aioli | brioche bun | french fries
-
BLACKENED CHICKEN SANDWICH
avocado | applewood bacon | pickled onion | white cheddar | mayonnaise | brioche bun | french fries
-
STEAK FRITES*
10 oz. sirloin | herb butter | pommes frites | garlic aioli
-
GRILLED SALMON
bourbon-glazed | rainbow carrot | crispy leek | wild mushroom | broccolini
-
CHICKEN HOT BROWN
applewood bacon | gruyère mornay | tomato | scallion | parmesan brioche
-
SHORT RIB GRILLED CHEESE
parmesan | white cheddar | gruyère | sweet red onion jam | sourdough
-
PAD THAI
tofu | bell pepper | broccolini | carrot | rice noodle | mushroom | sweet & spicy sauce | peanut | cilantro | scallion | lime
gluten free, vegan
-
FARMHOUSE PASTA
linguine | butternut squash-ricotta purée | kale | sun-dried tomato gremolata | crispy caper | balsamic reduction
Platinum Lunch Package
Your selected menu will be printed and ready upon your arrival.Package price includes non-alcoholic beverages. Available Monday – Friday until 2pm $37 per person | Add Bread Service +$3 per person
Salads
Choose One-
CAESAR SALAD*
romaine | brioche crouton | parmesan
-
MESH SALAD
mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
GARDEN SALAD
romaine | cucumber | carrot | shredded cheese | tomato | crouton | ranch dressing
vegetarian
Entrees
Choose Four-
BLACK HAWK FARMS BURGER*
white cheddar | applewood bacon | lettuce, tomato | onion | pickle | garlic aioli | brioche bun | french fries
-
STEAK FRITES*
10 oz. sirloin | herb butter | pommes frites | garlic aioli
-
GRILLED SALMON*
farro | orzo | wild rice | roasted garlic | shallot | broccolini | lemon-dill cream
-
CHICKEN HOT BROWN
applewood bacon | gruyère mornay | tomato | scallion | parmesan brioche
-
SHORT RIB GRILLED CHEESE
parmesan | white cheddar | gruyère | sweet red onion jam | sourdough
-
PAD THAI
tofu | bell pepper | broccolini | carrot | rice noodle | mushroom | sweet & spicy sauce | peanut | cilantro | scallion | lime
gluten free, vegan
-
FARMHOUSE PASTA
linguine | butternut squash-ricotta purée | kale | sun-dried tomato gremolata | crispy caper | balsamic reduction
Desserts
Choose One-
TRIPLE CHOCOLATE TERRINE
chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
ORANGE-BROWN SUGAR CHEESECAKE
vanilla bean whipped cream | elderberry jam | orange supreme
vegetarian
Brunch Package
Your selected menu will be printed and ready upon your arrival.Package price includes non-alcoholic beverages. Available Saturday and Sunday until 2pm $35 per person
Appetizers
Choose Two | Served Family-Style-
SMOKED DEVILED EGGS
applewood bacon | scallion | smoked paprika
gluten free
-
BISCUITS & JAM
house-made biscuits | whipped butter | apple butter
vegetarian
-
CHILLED SHRIMP
cocktail sauce | fresh lemon
gluten free
-
SPANAKOPITA
spinach | feta | tzatziki sauce | phyllo
vegetarian
Entrees
Choose Four-
SCRAMBLED EGGS WITH BACON
scrambled eggs | breakfast tots | bacon
-
CRAB BENEDICT*
fried green tomato | crab cakes | poached eggs | hollandaise | fresh fruit
-
VEGETARIAN OMELETTE
spinach | caramelized onion | wild mushroom | bell pepper | capriole goat cheese | breakfast tots | blue dog toast
vegetarian
-
MESH OMELETTE
spinach | caramelized onion | applewood bacon | house-made sausage | white cheddar | breakfast tots | blue dog toast
-
BLACK HAWK FARMS BREAKFAST BURGER*
white cheddar | black pepper bacon | mixed greens | tomato | pickled onion | truffle aioli | brioche bun
add egg $2.50
-
APPLEWOOD SALAD
mixed greens | applewood bacon | bleu cheese | dried cranberry | spiced pecan | cranberry-poppyseed dressing
gluten free
-
BREAKFAST SANDWICH
scrambled eggs | applewood bacon | bell pepper | caramelized onion | gruyère | sourdough | fresh fruit
-
SHRIMP & GRITS*
smoked cheddar grit cakes | toasted hazelnut | scallion | andouille sausage | espresso gastrique
-
CHICKEN HOT BROWN
applewood bacon | gruyère mornay | tomato | scallion | parmesan brioche
Desserts
Choose One-
TRIPLE CHOCOLATE TERRINE
chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
ORANGE-BROWN SUGAR CHEESECAKE
vanilla bean whipped cream | elderberry jam | orange supreme
vegetarian
Reception Package
The following appetizers will be served buffet-style and are priced per piece.There is a combined minimum requirement of 80 pieces.
Salads, Platters, Dips, and Dessert are priced per person.
Cold Appetizers
-
CHILLED SHRIMP
$3.75cocktail sauce | fresh lemon
-
FRESH BRUSCHETTA
$3.50roma tomato | shallot, basil | balsamic reduction | goat cheese | toast points
vegetarian
-
SMOKED DEVILED EGGS
$3bacon | smoked paprika | scallion
gluten free
-
CAESAR SALAD*
$3.50romaine | brioche crouton | parmesan
-
MESH SALAD
$3.50mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
APPLEWOOD SALAD
$3.50mixed greens | applewood bacon | bleu cheese | dried cranberry | spiced pecan | cranberry-poppyseed dressing
gluten free
Hot Appetizers
-
MEATBALLS
$3.50veal | pork | sweet & sour sauce | onion & pepper | sesame | scallion
-
SHORT RIB
$4.50horseradish cream | pickled red onion | basil oil | crostini
-
RAVIOLI
$3.50marinara | parmesan | scallion | garlic bread
-
KUNG PAO CALAMARI
$4hoisin slaw | kung pao sauce | sesame | scallion
-
CRAB CAKE
creamy fregula | butternut squash | swiss chard | brown butter | harissa aioli
-
CHICKEN SATAY
$4thai peanut sauce | sesame | scallion
gluten free
-
CHICKEN TENDERS
$4ranch dipping sauce | honey mustard | ketchup
-
MINI HOT BROWNS
$4.50roasted turkey | marinated tomato | bacon | mornay sauce | scallion | sourdough
-
SPANAKOPITA
$3spinach | feta | tzatziki sauce | phyllo
Platters & Dips
-
VEGETABLE
$4ranch dip
gluten free, vegetarian
-
FRUIT
$4sweet cream cheese dip
gluten free, vegetarian
-
SMOKED SALMON DIP
$5toast points
-
PIMENTO CHEESE DIP
$5toast points
vegetarian
-
SPINACH-ARTICHOKE DIP
$5pita chip
vegetarian
Miniature Desserts
-
CHEF’S CHOICE
$4vegetarian
Mesh Private Dining Guidelines
CONTRACT GUARANTEESA guaranteed guest count is required for all meal functions three days prior to your event. This figure will be considered the minimum for billing purposes. Final billing will be based on your guarantee or the actual number in attendance, whichever is higher. Your final guest count will ensure that the proper amount of seating and space is reserved and ready upon your arrival.
PAYMENT/BILLING
Payment is due immediately upon completion of the event. An itemized check will be presented at the completion of your event. All charges will be based upon the guaranteed or actual attendance, whichever is greater. Acceptable forms of payment include cash, Visa, Mastercard, Discover, and American Express. All final payments include a 3% service fee and 6% sales tax.
FOOD AND BEVERAGE MINIMUMS
Food and beverage minimums may be required. General guidelines can be discussed with a manager when booking. Menu items and pricing are updated seasonally and subject to change based on availability.
PLACEMENT OF EVENTS
Mesh will make every attempt to accommodate its guest’s requests. If you are requesting a specific location in the restaurant for your event, please be sure that the location is noted on your contract. If no specific location is requested, management reserves the right to determine your event’s location based on reservations for that date.
DECORATIONS/ACCESS TO THE ROOM
In most cases, you will be able to decorate your event room prior to your event. Please check with the Private Dining Manager for your specific time request. Decorations including flowers, balloons, contained candles, table runners, and vases are permitted. Mesh prohibits the use of wall decorations, glitter, and confetti.
ADDITIONAL FEES
The menu prices include table linens, china, flatware, napkins, glassware, and basic service. The menu price does not include sales tax, service fee or gratuity.
Prices do not include sales tax, gratuities, or minimum food requirements.
Louisville Lunch
Start
-
WHITE BEAN CHICKEN CHILI
$8 - $12white cheddar | scallion | lime crema
gluten free
-
BUTTERNUT SQUASH BISQUE
$8 - $12orange crème fraîche | brown butter | crispy sage
vegetarian
-
BLUE DOG BAKERY BREAD
$9black hawaiian sea salt | whipped butter | olive oil and balsamic
vegetarian
-
KUNG PAO CALAMARI
$19hoisin slaw | pickled sweet pepper | sesame seed | scallion | chili-garlic sauce
-
BRUSSELS SPROUT DIP
$16gruyère | shallot | olive oil | crostini | bacon
-
SMOKED SALMON DIP
$15pickled onion | whole grain mustard | cornichon | grilled lemon | crispy caper | crostini
-
POMMES FRITES
$9crushed red pepper | parmesan | garlic aioli
-
FRIED GREEN TOMATO
$14pimento cheese | crispy prosciutto | goat cheese mousse | tomato jam | mixed greens | lemon oil
-
CRAB SPINACH-ARTICHOKE DIP
$20lump crab | brown butter-panko crumble | tomato | shallot | house-fried pita chips
Salads
chicken +7 | salmon* +10 | filet medallions* +14 | shrimp +3 per piece | scallop* +5 per piece-
MESH
$12mixed greens | quinoa | golden beet | walnut | goat cheese | tarragon vinaigrette
gluten free, vegetarian
-
CAESAR*
$12romaine | brioche crouton | parmesan
-
BRUSSELS
$13butternut squash | dried cranberry | applewood bacon | goat cheese | brown butter | apple cider vinaigrette
-
MOCKINGBIRD
$21romaine | mixed greens | fried chicken | tomato | applewood bacon | red onion | carrot | smoked cheddar cheese | brioche crouton | ranch dressing
-
BEET
$14mixed greens | goat cheese mousse | roasted yellow & red beet | pistachio | goat cheese fritter | balsamic reduction | tarragon vinaigrette | lemon oil
vegetarian
-
APPLEWOOD CHICKEN
$20mixed greens | grilled chicken | applewood bacon | bleu cheese | spiced pecan | dried cranberry | cranberry-poppyseed dressing
gluten free
-
STEAK*
$246 oz. filet medallions | mixed greens | caramelized onion | carrot | prosciutto | mushroom | bleu cheese | crispy tortilla | chipotle-lime vinaigrette
Sandwich
served with pommes frites, sweet potato fries or fruit-
CHICKEN HOT BROWN
$20applewood bacon | gruyère mornay | tomato | scallion | parmesan brioche
-
SHORT RIB GRILLED CHEESE
$17parmesan | white cheddar | gruyère | sweet red onion jam | sourdough
-
FRIED PORK LOIN
$21romaine | tomato | red onion | rosemary-dijon aioli | pickle | haogie roll
-
BLACK HAWK FARMS BURGER*
$23white cheddar | black pepper bacon | mixed greens | tomato | pickled onion | truffle aioli | brioche bun | pommes frites
-
BLT
pimento cheese | fried green tomato | lettuce | applewood bacon | sourdough
- $16
add egg $2.50
-
CHICKEN SALAD
$16lettuce | tomato | onion | dried cranberry | multi-grain bread
-
BLACKENED CHICKEN
$18avocado | applewood bacon | pickled onion | lettuce | white cheddar | mayonnaise | brioche bun
Main
-
GRILLED SALMON*
$20bourbon glaze | rainbow carrot | wild mushroom | broccolini | crispy leek
-
STEAK FRITES*
$2910 oz. sirloin | herb butter | pommes frites | garlic aioli
-
JUMBO LUMP CRAB CAKES
$22creamy fregula | butternut squash | swiss chard | brown butter | harissa aioli
-
PAD THAI
tofu | bell pepper | carrot | broccolini | rice noodle | mushroom | peanut | cilantro | scallion | lime | sweet & spicy sauce
$20
chicken +7 | salmon* +10 | filet medallions* +14 | scallop* +5 per piece | shrimp +3 per piece
gluten free, vegan
-
FARMHOUSE PASTA
linguine | butternut squash-ricotta purée | kale | sun-dried tomato gremolata | crispy caper | balsamic reduction
$24
chicken +7 | salmon* +10 | filet medallions* +14 | scallop* +5 per piece | shrimp +3 per piece
vegetarian
Sides
-
BROCCOLINI
$8gluten free, vegetarian
-
BRUSSELS SPROUT
$8gluten free, vegetarian
-
RAINBOW CARROT
$8gluten free, vegetarian
-
WHITE CHEDDAR GRITS
$6gluten free, vegetarian
-
ROASTED MUSHROOM
$8gluten free, vegetarian
-
SMOKED GRIT CAKES
$8vegetarian
-
BRUSSELS AU GRATIN
$8vegetarian
-
CREAMED SPINACH
$8vegetarian
-
SMOKED CHEDDAR MAC & CHEESE
$8vegetarian
-
ASPARAGUS
$8gluten free, vegetarian
-
LOBSTER MAC & CHEESE
$18 - $30
Blue Dog Bakery | Fischer Farms | Gunthorp Farms | Black Hawk Farms | CRG Grow
vegan
vegetarian
gluten-free
*These items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk food-borne illness. Please inform us of any allergies or concerns.
Wine by The Glass
Red
-
ARGYLE "BLOOMHOUSE" PINOT NOIR
Willamette Valley, OR 2022
$14
$54
-
ALEXANDER VALLEY MERLOT
Alexander Valley, California 2020
$14
$54
-
TRIVENTO "GOLDEN RESERVE" MALBEC
Mendoza, Argentina 2020
$13
$50
-
BABYLONSTOREN SHIRAZ
Simondium, South Africa 2019
$16
$62
-
HESS "MAVERICK RANCH" CABERNET SAUVIGNON
Paso Robles, California 2021
$16
$62
-
OBERON CABERNET SAUVIGNON
Napa Valley, California 2021
$19
$74
-
KLINKER BRICK OLD VINE ZINFANDEL
Lodi, California 2018
$16
$62
Sparkling
-
MICHELE CHIARLO “NIVOLE” MOSCATO
Asti, Italy 2021
$13
$65
-
BISOL "JEIO" PROSECCO
Veneto, Italy NV
$11
$55
-
ALBERT BICHOT CREMANT DE BOURGOGNE ROSÉ
Burgundy, France NV
$12
$58
White and Rosé
-
CAMPUGET ROSÉ
Costièrs de Nimes, France NV
$11
$42
-
BOLLINI PINOT GRIGIO
Vigneti Delle Doloniti 2021
$11
$42
-
FRENZY SAUVIGNON BLANC
New Zealand 2022
$11
$42
-
MORGAN "METALLICO" CHARDONNAY
Monterey, California 2021
$14
$52
-
SONOMA CUTRER CHARDONNAY
Sonoma County, California 2022
$16
$62
-
DR. LOOSEN RIESLING
Mosel, Germany 2022
$11
$42
Beer
Bottles
-
MICHELOB ULTRA
$6 -
BUD LIGHT
$6 -
BUDWEISER
$6 -
COORS LIGHT
$6 -
CZECHVAR LAGER
$7 -
GUINNESS PUB CAN
$8 -
KENTUCKY BOURBON BARREL ALE
$11 -
MILLER LITE
$6 -
MODELO ESPECIAL
$7 -
STELLA ARTOIS
$7 -
WEIHENSTEPHANER HEFEWEISSBIER
$9 -
YUENGLING LAGER
$7 -
HEINEKEN 0.0 N/A
$7
Draft
ask your server for current selectionsCocktails
Signature
-
OLD TIMER
$15old forester bourbon | artez arvani | black walnut bitters | orange zest
-
PEACH PIT
$15maker's mark bourbon | giffard peche de vigne | honey simple | lemon juice | mint
-
KENTUCKY REDWOOD
$15woodford reserve | rivulet | brown sugar simple | walnut bitters
-
BLACK BARREL MANHATTAN
$18elijah craig small batch | amaro averna | barrel aged bitters | orange bitters | smoked tableside
-
MESH SPRING SELTZERS
$15choice of grey goose essence flavors | strawberry lemongrass | peach rosemary | watermelon basil vodka | elderflower liqueur | simple | lemon juice | club soda | fresh fruit
-
BLOOD ORANGE MARGARITA
$14hermosa organic blanco tequila | solerno | lime | blue agave nectar
-
ROSEMARY GIMLET
$15the botanist gin or tito’s handmade vodka | rosemary syrup | lime juice | simple syrup
-
BLUEBERRY LEMON DROP
$15blueberry stoli | triple sec | lemon juice | simple syrup | sugar rim
-
MESH SPRING SANGRIA
$15choice of white or red wine | giffard pamplemousse | brandy | orange juice | lemon juice | tres agaves
-
PAMPLE-MULE
$14tito's handmade vodka | giffard pamplemousse | grapefruit juice | ginger beer
-
MESH 75
$17nolet’s | lemon juice | simple syrup | sparkling rosé
Spirit-Free
-
AXOLOTL FIZZ
$7simple syrup | lime juice | fresh raspberry | ginger beer | soda
-
CLEVER PIG
$7pineapple juice | cookie butter | club soda | grenadine
-
UNICORN DUCK
$7rosemary syrup | lime juice | lavender water | fresh blackberry | lemon soda
-
BEACH HAMMOCK
$7reál cream of coconut | pineapple juice | simple syrup
BECOME A VIP
Enjoy delicious meals and earn rewards while you’re at it!
Enroll with your server or online at CRGDining.com/VIP
Louisville Desserts
Desserts
-
PEANUT BUTTER CRÈME PIE
$12chocolate cookie crust | peanut butter mousse | reese’s crumble | chocolate syrup | whipped cream
vegetarian
-
TRIPLE CHOCOLATE TERRINE
$12chocolate brownie | chocolate mousse | chocolate ganache | chocolate sauce | maldon sea salt
gluten free, vegetarian
-
BREAD PUDDING
$12white chocolate | cherries | salted bourbon caramel | tillamook vanilla bean ice cream
vegetarian
-
BRÛLÉE CHEESECAKE
$12orange-brown sugar cheesecake | toasted sugar | vanilla bean whipped cream | elderberry syrup | orange supreme
vegetarian
-
CHOCOLATE POT DE CRÈME
$12orange-chocolate custard | vanilla bean whipped cream | orange zest | oatmeal tuile cookie
vegetarian
-
BERRIES & CREAM
$10strawberry | blueberry | raspberry | raspberry sorbet | vanilla bean whipped cream | raspberry brandy syrup
gluten free, vegetarian
-
ICE CREAM
tillamook vanilla bean $6
tillamook chocolate $6
strawberry sorbet $6
neapolitan trio | all three flavors $12
gluten free, vegetarian
After Dinner Drinks
Cocktails
-
BIRTHDAY CAKE
$14absolut vanilia | artez arvani | cookie butter | cream | rainbow sprinkles
-
BUZZED BUFFALO
$14bourbon cream | frangelico | artes arvani | hubbard & cravens coffee
-
SIGNATURE ESPRESSO MARTINI
$15absolut vanilia | XXI | kahlua | artes arvani | cold brew | pumpkin spice available
-
S’MORES OLD FASHIONED
$13mash & mellow, maple simple, aztec chocolate bitters
-
MESH COFFEE
$12dorda double chocolate liqueur, rivulet pecan liqueur, hubbard & cravens coffee
-
TOASTED ALMOND
$11kahlua, amaretto, bourbon cream, cream
Cognacs
-
COURVOISIER VSOP
$15 -
COURVOISIER VS
$16 -
HENNESSY VS
$16 -
HENNESSY VSOP
$18 -
BRANSON PHANTOM VS
$17 -
BRANSON CHAMPAGNE VSOP
$18
Cordials
-
AMARETTO DI SARONNO
$8 -
B&B
$11 -
BAILEY’S IRISH CREAM
$9 -
LICOR 43
$13 -
FRANGELICO
$9 -
GRAND MARNIER
$12 -
GRAND MARNIER 100 YR
$45 -
RIVULET PECAN
$10
Ports & Dessert Wine
-
FAR NIENTE DOLCE
$25 -
SANDEMAN TAWNY 20 YR
$22 -
SANDEMAN AMONTILLADO CHARACTER (SHERRY)
$8 -
SANDEMAN RAINWATER MADEIRA
$7 -
FONSECA BIN 27
$12 -
TAYLOR’S LATE BOTTLED VINTAGE TAWNY
$12 -
PENFOLDS GRANDFATHER
$29
Signature Cocktails
-
OLD TIMER
$15Old Forester Bourbon | Artez Arvani | Black Walnut Bitters | Orange Zest
-
PEACH PIT
$15Maker's Mark Bourbon | Giffard Peche De Vigne | Honey Simple | Lemon Juice | Mint
-
KENTUCKY REDWOOD
$15Woodford Reserve | Rivulet | Brown Sugar Simple | Walnut Bitters
-
BLACK BARREL MANHATTAN
$18Elijah Craig Small Batch | Amaro Averna | Barrel Aged Bitters | Orange Bitters | Smoked Tableside
-
MESH SPRING SELTZERS
$15Choice of Grey Goose Essence Flavors: Strawberry Lemongrass, Peach Rosemary, Watermelon Basil Vodka | Elderflower Liqueur | Simple | Lemon Juice | Club Soda | Fresh Fruit
-
BLOOD ORANGE MARGARITA
$14Hermosa Organic Blanco Tequila | Solerno | Lime | Blue Agave Nectar
-
ROSEMARY GIMLET
$15The Botanist Gin or Tito’s Handmade Vodka | Rosemary Syrup | Lime Juice | Simple Syrup
-
BLUEBERRY LEMON DROP
$15Blueberry Stoli | Triple Sec | Lemon Juice | Simple Syrup | Sugar Rim
-
MESH SPRING SANGRIA
$15Giffard Pamplemousse | Brandy | Orange Juice | Lemon Juice | Tres Agaves | Choice of White or Red Wine
-
PAMPLE-MULE
$14Tito's Handmade Vodka | Giffard Pamplemousse | Grapefruit Juice | Ginger Beer
-
MESH 75
$17Nolet’s | Lemon Juice | Simple Syrup | Sparkling Rose
Spirit-Free
-
AXOLOTL FIZZ
$7Simple Syrup | Lime Juice | Fresh Raspberry | Ginger Beer | Soda
-
CLEVER PIG
$7Pineapple Juice | Cookie Butter | Club Soda | Grenadine
-
UNICORN DUCK
$7Rosemary Syrup | Lime Juice | Lavender Water | Fresh Blackberry | Lemon Soda
-
BEACH HAMMOCK
$7Reál Cream of Coconut | Pineapple Juice | Simple Syrup
Bottled Beer
-
MICHELOB ULTRA
$6 -
BUD LIGHT
$6 -
BUDWEISER
$6 -
COORS LIGHT
$6 -
CZECHVAR LAGER
$7 -
GUINNESS PUB CAN
$8 -
KENTUCKY BOURBON BARREL ALE
$11 -
MILLER LITE
$6 -
MODELO ESPECIAL
$7 -
STELLA ARTOIS
$7 -
WEIHENSTEPHANER HEFEWEISSBIER
$9 -
YUENGLING LAGER
$7 -
HEINEKEN 0.0 N/A
$7
Draft Beer
ask your server for current selections
Private Dining
Choose from our private dining menus or create your own, we have something for every taste and budget. The professionals at Mesh will provide the delicious food and excellent service you've grown to love when visiting the restaurant.
Inquire Now